Champagne d’Geddon is an Experimental Beer – Epic Armageddon IPA made with fermented Sauvignon Blanc grape juice from Marlborough.
Auckland: 16 Tun, 9 February 2017
Notes from Luke:
“So this was a crazy idea that kind of just happened. Thinking about how to level up Armageddon IPA in a unique way. Why not add some grape juice? Other breweries around the world have tried it. What would you add as a NZ brewery? Well it has to be what we are most famous for right? Yup! Marlborough Sauvignon Blanc.
It is different. It is 9.1% abv. It seems to taste alright. The test will be on Thursday, to see if we can drink a whole pint. Come join me and let’s try this experimental beer together. Only available in a very limited number of kegs.”