Posts tagged " hop harvest "

Beers, BBQ and Hops

February 15th, 2017 Posted by Events, Hops, Uncategorized No Comment yet

SOLD OUT! We’ve tried to accomodate as many extra people as possible – we’ve doubled the number – but we’ve really hit the limit! This has had a lot more interest than anticipated, so we’ll organise another one next year. Make sure you’re signed up to our mailing list and we’ll let you know when it’s happening. For those who are coming, we’re super excited to get amongst the hops with you!

To help celebrate Nelson Beer Week, we’re inviting you to join us at New Hoplands to enjoy some beers and a BBQ in the sunshine amongst the hops. You’ll also be able to go on a tour of the working hop farm to get a unique insight to the New Zealand hop harvest.

Where: New Hoplands, 362 Tadmor Valley Road, Tapawera

When: Saturday 18 March, 12 – 5pm

Cost: Nothing!

What’s the catch?: We’ve got limited spaces – 20 max – so please RSVP to rsvp@epicbeer.com as soon as possible. R18.

How to get there: New Hoplands is about an hour’s drive from Nelson or 45 minutes from Motueka.

Google Maps

We hope to see you there!

 

 

US Hop Harvest 2016 – The Countdown Starts Now

August 24th, 2016 Posted by Hops, News, Uncategorized No Comment yet

It is that time of the year again, and I am finalizing plans and counting down days to my trip to Yakima, USA. I am visiting because it is the time of the year that they harvest the hops.

Yakima is where the majority of hops are grown in the USA. Every year since 2012 I have traveled to Yakima at hop harvest time, to visit hop farms, and meet hop growers, but mostly to have the opportunity (which is the ultimate privilege) to be able to select the hop I want. This will be my fifth consecutive season at hop harvest in Yakima.

luke smelling hopsWhat does hop selection mean? It is that I am presented with several lots of hops (of approximately similar sizes, depending on variety and the quantity I have contract for that variety). I am presented with 6 to 8 different samples from potentially the same number of farms. I take these hops and rub them in my hands to heat up the hop oils and the smell the aromas they produce. I compare them all, making notes, and then rank them, and select my favourite.

Why do I think US grown hops are good? It probably goes back to my formative days of drinking craft beer (early 1990’s). When I first discovered it, and tasted flavours I had never had before in beer. Since that time and that beer(s) was in the US and used US grown hops to flavour it, I have always been drawn to these characters as favourites. Beer is so situational.

I first imported hops from Hopunion in 1997 and have been travelling to the US every year since, sometimes twice a year. Therefore much of my inspiration and influence has come from the West Coast of the USA when it comes to beer styles, beer flavours, hop varieties, and hopping rates.

Luke Hops Are FoodYes, I like hops. You could say I am obsessed with hops. I want to find out as much as I can about hops and the hops I brew with. I want to meet the people that grow the hops I buy. I want to see the plant the my hops come from and where those plants grow. Since these hops are grown in Yakima I need to hop on a plane and travel 7000 miles to get what I want, to make the best beer I can. So far this has seemed to have paid off.